The Rickey is an old drink with pedigree, with its origins dating all the way back to Washington DC in the 1880s.
This Mamie Taylor recipe was popular right across the States until Prohibition. Following Repeal, this very refreshing beverage unfortunately never took off again – more the shame.
Order a Piña Colada at Sydney bar, Old Mate’s Place, and you might be a little confused. But you can get the rather involved recipe for the drink right here.
This drink comes by way of Burrow Bar co-owner Chau Tran, and is a result of “an obsession with savoury cocktails, dirty Martinis and Vietnamese food,” she says.
As part of Belvedere’s quest to promote vodka with character,…
Here’s the Scotch whisky rules, how distilleries innovate and differentiate within the rules, and 10 scotch whiskies worth giving a go.